The effect of replacement of rice in a poor vegetarian diet by tapioca macaroni on the general health and nutritional status of children

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The effect of replacement of rice in a poor vegetarian diet by tapioca macaroni on the general health and nutritional status of children.

One of the most important food problems of India and many other east and south-east Asian countries, in general, is the provision of adequate amounts of cereals in the diet to meet the caloric requirements of the people. The total production of food grains has been steadily increasing as a result of improved methods of agriculture, but the demand from the rapidly growing population has also cor...

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ژورنال

عنوان ژورنال: British Journal of Nutrition

سال: 1958

ISSN: 0007-1145,1475-2662

DOI: 10.1079/bjn19580049